The first of the month means new desserts* and Tuesday means a new Pie of the Week!
Carrot Cake Trifle: moist spiced carrot cake layered with cream cheese frosting, topped with chantilly cream. Here for a limited time.
Cranberry Upside Down Cake: tart cranberries baked with delicious white cake, served warm with a dusting of powdered sugar.
*Ask your lovely server or bartender about daily featured desserts! We just might have an Apple Pumpkin Sundae that you will love!!
Sunday Pork Roast: this pie is our AGM’s favourite and she says this is the best batch yet! Succulent pork roast with potatoes, carrots, and more in a slightly sweet apple cider gravy. Don’t forget a few to take home with you!
And don’t forget about our delicious
Mac & Cheese!! Try it with bacon, because why not?? (not advised for vegetarians).